Jean-Georges Vongerichten
Biography
Jean-Georges Vongerichten is a French-American chef born on March 16, 1957, in Strasbourg, France. He was inspired by his family's culinary traditions and went on to work with top chefs like Paul Bocuse and Louis Outhier. At 16, he had his first culinary experience at the three-star Michelin-rated Auberge de l'Ill, cementing his passion for cooking that led him to a career in the culinary world.