America's Test Kitchen From Cook's Illustrated
Equipment reviews, taste tests, and recipes from the test kitchen to the home cook. A team of test cooks that viewers have come to love and trust deconstruct recipes and reveal the test kitchen’s secrets to foolproof cooking at home.
Season 27
A new season of America’s Test Kitchen kicks off with a taste of Mexico City. Test cook Lan Lam makes Enchiladas Suizas (Swiss Enchiladas) for host Bridget Lancaster. Tasting expert Jack Bishop talks about black and red rice. And test cook Dan Souza makes Julia Collin Davison a comforting Sopa de Tortilla (Tortilla Soup).
Test cook Nik Sharma makes Lemon-Braised Chicken with Pearl Couscous, Artichokes, and Chickpeas for host Julia Collin Davison. Equipment expert Hannah Crowley shares the test kitchen’s favorite dish soap. Science expert and test cook Dan Souza reveals the power of evaporative cooling and then makes host Bridget Lancaster Fattet Hummus (Crispy Pita with Garlicky Yogurt and Chickpeas).