Soul of a Banquet

"Soul of a Banquet" is a 2014 American documentary film directed by Wayne Wang, exploring the life of Chinese-American restaurateur and chef Cecilia Chiang, known as the "mother of the true Chinese cuisine." The documentary features interviews with notable figures such as Cecilia Chiang, Alice Waters, and Ruth Reichl, offering a glimpse into the culinary world and Chiang's impact on it.