Haute Cuisine

In this charming French comedy-drama, renowned chef Hortense Laborie is appointed as the private chef for François Mitterrand, a role that requires her to navigate the intricate world of Élysée Palace politics while bringing authenticity to her exquisite cuisine. The film, based on the true story of Danièle Mazet-Delpeuch, combines elements of action, biography, and comedy, with Laborie's indomitable spirit and culinary expertise seducing even the most discerning palates. Filmed on location at the Élysée Palace and in Iceland, where it replaced the rugged Crozet islands, Haute Cuisine is a beautifully shot and engaging drama that will delight foodies and non-foodies alike.